Nestled in Bali’s cultural heartland Ubud , Cas Cades is perched on the edge of the Lembah Valley and overlooks the Petanu River.The Cas Cades team place great emphasis on the integrity of the of the cusine, using only the freshest and finest ingredients from around the world to create some of the region’s very best dinning. Bodly  flavoured seasonal dishes and theatrically three dimensional desserts serve to delight all the senses. Firmly rooted in the classical French style, the menu offers such treasures Cas Cade designs six-cours degustation menus for the truly adventurous palete.Extensive wine selections with good quality and offering an elegant dinning experience in an inspiring environment with unsurpassed service.